Is Rudolphs Bavarian Premium Sandwich Sourdough Bread Dairy Free?
Description
Mildly tangy sourdough with a soft, slightly chewy crumb and sturdy slices, praised for consistent texture. Reviewers commonly use it for hearty sandwiches, toasting, and paninis; comments note reliable freshness and slice uniformity, with occasional mentions of a loaf denser than artisanal versions and balanced flavor for fillings and toppings.
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Description
Mildly tangy sourdough with a soft, slightly chewy crumb and sturdy slices, praised for consistent texture. Reviewers commonly use it for hearty sandwiches, toasting, and paninis; comments note reliable freshness and slice uniformity, with occasional mentions of a loaf denser than artisanal versions and balanced flavor for fillings and toppings.
Ingredients
UNBLEACHED WHEAT FLOUR, WATER, SOUR (WATER, DARK RYE FLOUR AND BACTERIAL CULTURE), COARSE WHOLE RYE GRAIN, WHOLE RYE SEED, SESAME SEEDS, FLAX SEED, HONEY, YEAST, SALT, WHEY POWDER (MILK), CALCIUM PROPIONATE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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