Is Ruffles Regular Chips Gluten Free?
Description
Classic savory flavor with pronounced ridges provides a firm, crunchy texture that reviewers report holds up well to dipping. Commonly used for casual snacking, parties, and sandwich accompaniment, customers mention consistent crispness, noticeable saltiness, sturdy packaging, and portion sizes suitable for sharing and hospitality across various retail purchases and occasions.
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Description
Classic savory flavor with pronounced ridges provides a firm, crunchy texture that reviewers report holds up well to dipping. Commonly used for casual snacking, parties, and sandwich accompaniment, customers mention consistent crispness, noticeable saltiness, sturdy packaging, and portion sizes suitable for sharing and hospitality across various retail purchases and occasions.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.