Is Rumford All Natural Corn Starch, 6.5 Oz Vegetarian?
Description
Neutral in flavor and finely powdered, it yields a smooth, silky texture and glossy finish when used to thicken sauces, gravies, soups, and pie fillings. Reviewers note consistent results, easy mixing when whisked, and occasional clumping if added without mixing. Common uses include baking and pan sauces, stews, custards, desserts.
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Description
Neutral in flavor and finely powdered, it yields a smooth, silky texture and glossy finish when used to thicken sauces, gravies, soups, and pie fillings. Reviewers note consistent results, easy mixing when whisked, and occasional clumping if added without mixing. Common uses include baking and pan sauces, stews, custards, desserts.
Ingredients
Corn Starch
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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