Is Rummo Gluten Free Spaghetti Pasta Vegan?
Description
Long, thin pasta with a mild, slightly nutty flavor and a firm, al dente texture when cooked; users commonly toss it with sauces, use it in baked dishes, or serve it cold in salads. Reviewers praise its pasta-like mouthfeel and even cooking, though some note occasional graininess or strand breakage.
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Description
Long, thin pasta with a mild, slightly nutty flavor and a firm, al dente texture when cooked; users commonly toss it with sauces, use it in baked dishes, or serve it cold in salads. Reviewers praise its pasta-like mouthfeel and even cooking, though some note occasional graininess or strand breakage.
Ingredients
Wholemeal Rice, Yellow Corn, White Corn, Rice, Potato Starch, Emulsifier: Mono- And Diglycerides Of Fatty Acids Of Vegetable Origin. Contain Traces Of Soya, And Lupin.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.