Is Rustic Brioche Wheat Free?
Why it's not wheat free
- wheat flour
- wheat gluten
- enriched flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SALT, CANOLA OIL, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), TURMERIC (COLOR), NATURAL AND ARTIFICIAL FLAVORS, MINERAL OIL, ENZYMES, DEXTRIN, ASCORBIC ACID (DOUGH CONDITIONER), SUNFLOWER OIL
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About this product
Bread · Loaf


