Is RXBAR Chocolate Sea Salt Whole Food Protein Bars, Gluten Free, 10 Ct Gluten Free?
Description
Chocolate sea-salt bars present a rich cocoa-forward flavor with a pronounced salt contrast and a dense, chewy texture that can be slightly sticky; reviewers commonly note satisfying taste and convenience, praising portability for travel, workouts, and lunchboxes while occasionally citing sweetness level and firmness as mixed points and packaging concerns.
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Description
Chocolate sea-salt bars present a rich cocoa-forward flavor with a pronounced salt contrast and a dense, chewy texture that can be slightly sticky; reviewers commonly note satisfying taste and convenience, praising portability for travel, workouts, and lunchboxes while occasionally citing sweetness level and firmness as mixed points and packaging concerns.
Ingredients
Dates, Dried Egg Whites, Cashews, Almonds, Chocolate, Cocoa, Natural Flavors, Sea Salt, Allergens: Almonds, E
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.