Is RYSE Loaded Greens Lemon Burst Gluten Free?
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Why it's a maybe for gluten free
- organic oat grass
- organic wheat grass
- organic barley grass
organic oat grass
Dietitian noteOats do not contain gluten in their natural state, but can become contaminated with other gluten-containing grains during harvesting. Oats can be processed and grown to be celiac safe. If the product has any oat or oat derivitive in it, check the label to make sure that the product is certified gluten-free or made with gluten-free oats.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Organic Wheat Grass (leaf), Organic Barley Grass (leaf), Organic Alfalfa (leaf), Organic Oat Grass (leaf), Organic Spirulina, Organic Chlorella (cracked Cell Wall), Organic Broccoli (flower & Stem), Organic Spinach (leaf), Organic Beet (root), Organic Carrot (root), Organic Tomato (fruit), Organic Kale (leaf), Organic Cabbage (leaf), Organic Parsley (leaf), Organic Green Bell Pepper (fruit), Organic Garlic (bulb), Organic Green Onion (bulb), Organic Cauliflower (flower & Stem), Organic Asparagus (flower & Stem), Organic Celery (stalk), Organic Blueberry (fruit), Organic Acai (fruit), Organic Raspberry (fruit), Organic Acerola Cherry (fruit), Organic Banana (fruit), Organic Strawberry (fruit), Organic Tart Cherry (fruit), Organic Cranberry (fruit), Organic Pomegranate (fruit), Organic Blackberry (fruit), Organic Grape (fruit), Organic Maca (root), Organic Flax (seed), Organic Sunflower (seed), Organic Dandelion (leaf), Organic Nettle (leaf), Organic Milk Thistle (seed), Organic Red Clover (flower), Organic Ashwagandha (root), Organic Basil (leaf), Organic Ginger (root), Organic Turmeric (root), Organic Cinnamon (bark), Organic Licorice (root), Organic Peppermint (leaf), Organic Green Tea (leaf), Organic White Tea (leaf), Organic Rooibos Tea (leaf), Organic Coconut Water (fruit), Organic Stevia (leaf), Organic Monk Fruit (fruit)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 8 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Supplement · Powder