Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

Is Ryvita Multigrain Rye Bread 250G Dairy Free?

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Description

Lightly flavored, firm crispbreads with pronounced crunch; reviewers note a toasty, mildly savory taste and sturdy texture that holds spreads and toppings well. Common comments mention reliable crispness and long-lasting crunch, while some note occasional brittleness or tendency to crumble under heavy toppings, and suit everyday snacking as well.

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Ingredients

Rye (Wholegrain Flour, Bran), Toasted Seeds & Grains (18%)††, Salt, ††Buckwheat, Brown Linseed, Sesame Seeds, Kibbled Rye , Made with 75g of Wholegrain Rye Flour per 100g of product

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Ryvita Multigrain Rye Bread 250G is available at 2 retailers

TescoAsda

About this product

Bread · Cracker, Slice

Flavor
NuttySavory
Texture
CrunchyCrispy
Commonly used for
SnackingBreakfastSandwichOn The Go
Dairy Free? Ryvita Multigrain Rye Bread 250G | Spoonful