Is Sacramento Baking Sacramento Bake Bread Dairy Free?
Description
Soft, mildly sweet loaf with a tender crumb and a slightly crisp crust; flavor is approachable and not overpowering. Texture holds up to toasting and slicing. Commonly used for sandwiches, breakfast toast, and accompaniment to soups. Customer reviews often note consistent freshness, reliable sliceability, and family-friendly taste for everyday meals.
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Description
Soft, mildly sweet loaf with a tender crumb and a slightly crisp crust; flavor is approachable and not overpowering. Texture holds up to toasting and slicing. Commonly used for sandwiches, breakfast toast, and accompaniment to soups. Customer reviews often note consistent freshness, reliable sliceability, and family-friendly taste for everyday meals.
Ingredients
Unbleached Hygluten Flour (Wheat Flour Unbleached, Malted Barley Flour, Ascorbic Acid, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.