Is Saffron Road Oven Baked Lentil Crackers Gluten Free Rosemary Herb -- 4.5 oz Alpha-Gal?

Description
Light, oven-baked crackers deliver a crisp, airy crunch with pronounced rosemary-herb notes; flavor is savory and aromatic. Commonly used for solo snacking, pairing with cheeses and spreads, or alongside dips and soups. Customer feedback highlights consistent crunch and herb intensity, with remarks about small pieces and crumbliness reported by shoppers.

Description
Light, oven-baked crackers deliver a crisp, airy crunch with pronounced rosemary-herb notes; flavor is savory and aromatic. Commonly used for solo snacking, pairing with cheeses and spreads, or alongside dips and soups. Customer feedback highlights consistent crunch and herb intensity, with remarks about small pieces and crumbliness reported by shoppers.
Ingredients
Lentil Flour, Corn Flour, Potato Starch, Milk Protein (Milk From Cows Not Treated With Rbst, No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non-rbst Treated Cows), Palm Fruit Oil (Certified By The Roundtable On Sustainable Palm Oil (Rspo)), Pea Flour, Cane, Sugar, Whey Protein (Milk From Cows Not Treated With Rbst, No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non-rbst Treated Cows), Rosemary, Leavening (Ammonium Bicarbonate)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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