Is Sainsbury coconut & raspberry came Vegetarian?

Ingredients

Fortified Wheat Flour (Wheat Hour, 2749 E Carbonate, Iron, Niacin, Thiamin), Sugar, Pasteurised Egg, Palm Oil, Raspberry Jam, Glucose Syrup, Raspberry, Ck, Store In A Cool, Dry Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Nce Opened, Store In An Trisodium Citrate, Colour: Anthocyanins, : Cuct Has Been Previouslu Potassium Sorbate, Flavouring, Humectant: Vegetable Itions Without Affecting Glycerine, Water, Soluble Gluco Fibre, Rapeseed Oil, Suitable For Home Efore Cutting, Cut Using Tapioca Starch, Whey Powder (Cows' Milk), Emulsifier: Mono - Carelir The Blade Between Cuts, Diglycerides Of Fatty Acids, Raising Agents: Disodium Al, Fat 12, G Of Which 7G: Carbohydrate 14, G, Salt 0, G 29 S, Co, Uk/foodlabels Not Ye Produc Sainsb Pasteurised Egg White, Desiccated Coconut, Maize Starch, Londor Diphosphate, Sodium Hydrogen Carbonate, : Potassium Sorbate, Dried Glucose Syrup, Colour: Carotenes, Rice Starch, Salt, Acidity Regulator: Citric Acid, Allergy Advice: , Also Not Suitable For Customers With An Allergy To Nuts, Oats Or Soya Due To Manufacturing Methods

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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