No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.

Is Sainsbury's Carrot & Orange Loaf Cake, Taste the Difference Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

INGREDIENTS: Cream Cheese and Orange Buttercream (31%) (Sugar, Butter (Cows' Milk ), Cream Cheese (Cream Cheese (Cows' Milk ), Salt), Dried Glucose Syrup, Lemon Juice, Cornflour, Orange Oil, Preservative: Potassium Sorbate), Wheat Flour ( Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Carrot (14%), Sugar, Rapeseed Oil, Pasteurised Egg , Sultanas (4%), Humectant: Glycerol; Candied Orange Peel (3%) (Orange Peel, Sugar, Glucose-Fructose Syrup, Acidity Regulator: Citric Acid), Invert Sugar Syrup, Pineapple, Pineapple Juice, Cane Molasses, Raising Agents: Diphosphates, Sodium Carbonates, Potassium Carbonates; Nutmeg, Salt, Preservative: Potassium Sorbate; Cinnamon, Stabiliser: Xanthan Gum.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal Friendly? Sainsbury's Carrot & Orange Loaf Cake, Taste the Difference | Spoonful