Is Sainsbury's 6 Maple BBQ Pork Loin Steaks 600g GERD Friendly?
Why it's not GERD friendly
- british pork loin
- black pepper
british pork loin
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
British Pork Loin (90%), Water, Sugar, Cornflour, Salt, Glucose Syrup, Spices (Smoked Paprika, Ginger Powder, Black Pepper, Cinnamon Powder, Nutmeg), Caramelised Sugar Powder, Stabiliser: Guar Gum, Smoked Salt, Flavouring, Spice Extracts (Paprika, Turmeric), Preservative: Sodium Acetate, Acidity Regulator: Sodium Citrates, Antioxidant: Sodium Ascorbate, Maple Syrup
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About this product
Meat · Slice


