Is Sainsbury's Adult Complete Nutrition Fish Selection in Jelly Cat Food 1+ Years 6 x 400g GERD Friendly?
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Why it's a maybe for GERD friendly
- animal derivatives
animal derivatives
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Composition: Meat and Animal Derivatives (38%), Fish and Fish Derivatives (4% Sardine), Minerals, Derivatives of Vegetable Origin, Various Sugars. Additives: Nutritional Additives: Vitamin D3 50 IU/kg, Vitamin E 15 mg/kg, Iron (Iron (II) Sulphate Monohydrate) 8 mg/kg, Iodine (Calcium Iodate Anhydrous) 0.2 mg/kg, Manganese (Manganous Sulphate Monohydrate) 1.7 mg/kg, Zinc (Zinc Sulphate Monohydrate) 8 mg/kg, Copper (Copper (II) Sulphate Pentahydrate) 0.3 mg/kg, Taurine 438 mg/kg. Technological Additives: Cassia Gum 2.3g/kg Analytical Constituents: Kcal(/100g) 75, Crude Protein 7.5%, Crude Fat 4%, Crude Fibre 0.5%, Crude Ash 2%, Moisture 83%, Calcium 0.3%
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