This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Sainsbury's Chicken & King Prawn Paella, Taste the Difference 800g (Serves 2) Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

INGREDIENTS: Cooked Risotto Rice (Water, Risotto Rice), Water, Cooked Marinated Chicken Thigh (10%) (Chicken Thigh, Cornflour, Smoked Paprika, Cane Molasses, Lemon Juice from Concentrate, Rosemary), King Prawns (9%) (King Prawns ( Penaeus vannamei ) ( Crustacean ), Water, Salt, Acidity Regulator: Sodium Bicarbonate), Peas, Chorizo (3.5%) (Pork, Salt, Paprika, Smoked Paprika, Garlic, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Extracts of Rosemary), Rapeseed Oil, Red Pepper, Tomato, Sundried Tomato, Sunflower Oil, Garlic Purée, Onion, Smoked Water, White Wine, Chicken Extract, Smoked Paprika, Salt, Sherry, Shellfish Stock (Cod Paste ( Fish ), Mussel Extract ( Mollusc ), Water, Tomato Paste, Salt, Carrot Concentrate, Crab Extract ( Crustacean ), Lobster Extract ( Crustacean ), Onion Concentrate, Rapeseed Oil, Sugar, Paprika, Turmeric), Yeast Extract, Extra Virgin Olive Oil, Tomato Paste, Spirit Vinegar, Sugar, Cornflour, White Wine Vinegar, Fish Sauce (Anchovy ( Fish ), Salt, Sugar), Rosemary, Garlic Oil, Black Pepper, Flavouring, Pork Gelatine, Turmeric, Fennel Powder, Thyme, Chilli Powder, Cracked Black Pepper, Basil, Saffron.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Sainsbury's Chicken & King Prawn Paella, Taste the Difference 800g (Serves 2) | Spoonful