Is Sainsbury's Crispy Chilli Beef Gluten Free?

Description
Crunchy, spicy pieces characterized by a crisp exterior and tender interior, delivering a noticeable spicy heat balanced with a hint of sweetness. Often used as a quick meal component paired with rice, noodles, or salads; reviewers commonly note convenience, pronounced spice level, and occasional variability in crispiness and sauce distribution.

Description
Crunchy, spicy pieces characterized by a crisp exterior and tender interior, delivering a noticeable spicy heat balanced with a hint of sweetness. Often used as a quick meal component paired with rice, noodles, or salads; reviewers commonly note convenience, pronounced spice level, and occasional variability in crispiness and sauce distribution.
Ingredients
Battered Beef Strips (58%) (british Beef, Potato Starch, Rapeseed Oil, Salt, Sugar, Raising Agent: Sodium Hydrogen Carbonate; Sesame Oil, White Pepper), Water, Sugar, Red Wine Vinegar, Rapeseed Oil, Cornflour, Red Chilli Puree, Red Chilli, Red Pepper, Rice Vinegar, Ginger Pur�e, Sesame Oil, Salt, Plum Puree, Colour: Paprika Extract. Contains Sesame. Not Suitable For Customers With An Allergy To Peanuts Or Nuts Due To Manufacturing Methods.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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