Is Sainsbury's Deliciously Free From Ginger Crunch Cookies 150g Vegetarian?
Description
Sainsbury's Deliciously Free From Ginger Crunch Cookies 150g are a delectable treat made with a blend of high-quality gluten-free flour and stem ginger. These cookies are produced in a gluten-free facility, ensuring they are safe for individuals with allergies to wheat, dairy, eggs, and nuts. With a generous serving size of 150 grams, they are perfect for snacking anytime, anywhere. The cookies showcase the rich flavor of ginger, making them a delightful choice for ginger lovers. The pack contains a pack of cookies weighing 150 grams. Overall, Sainsbury's Deliciously Free From Ginger Crunch Cookies offer a satisfying gluten-free option for those seeking a tasty and allergen-friendly treat.
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Description
Sainsbury's Deliciously Free From Ginger Crunch Cookies 150g are a delectable treat made with a blend of high-quality gluten-free flour and stem ginger. These cookies are produced in a gluten-free facility, ensuring they are safe for individuals with allergies to wheat, dairy, eggs, and nuts. With a generous serving size of 150 grams, they are perfect for snacking anytime, anywhere. The cookies showcase the rich flavor of ginger, making them a delightful choice for ginger lovers. The pack contains a pack of cookies weighing 150 grams. Overall, Sainsbury's Deliciously Free From Ginger Crunch Cookies offer a satisfying gluten-free option for those seeking a tasty and allergen-friendly treat.
Ingredients
Gluten Free Oat Flour, Crystallised Ginger (21%) (Ginger, Sugar, Preservative: Sulphur Dioxide), Sugar, Palm Oil, Tapioca Flour, Gluten Free Oats, Partially Inverted Sugar Syrup, Ginger Powder, Raising Agent: Sodium Hydrogen Carbonate; Stabiliser: Xanthan Gum.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Super tasty
Wouldn't know they were free from.