Is Sainsbury's Free From Gluten, Milk 4 White Rolls Low FODMAP?

Description
Soft, mildly sweet rolls with a light, airy crumb and slightly crisp crust when toasted. Texture suits sandwiches, burgers, breakfast toasts and lunchboxes. Consumers note consistent softness, good reheating performance and occasional variability in size. Flavor is plain and versatile, adapting well to savory spreads or sweet toppings and convenient.

Description
Soft, mildly sweet rolls with a light, airy crumb and slightly crisp crust when toasted. Texture suits sandwiches, burgers, breakfast toasts and lunchboxes. Consumers note consistent softness, good reheating performance and occasional variability in size. Flavor is plain and versatile, adapting well to savory spreads or sweet toppings and convenient.
Ingredients
Water, Tapioca Starch, Rice Flour, Potato Starch, Bamboo Fiber, Rapeseed Oil, Dried Egg White, Psyllium Husk Powder, Maize Starch, Humectant: Glycerin; Sugar, Thickener: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Lentil Flour, Yeast, Salt, Maize Flour, Preservative: Calcium Propionate, Sorbic Acid; Quinoa Flour. Contains Egg.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Roll


