Is Sainsbury's Free From Linguine, Taste the Difference 400g GERD Friendly?

Description
Mild, neutral flavor with a slight grainy note and a firm, al dente bite when cooked. Often served as a direct substitute in classic pasta dishes—carbonara, pesto and tomato—or in chilled salads. Reviewers commonly note consistent texture and sauce adherence, while some mention softness if overcooked and also easy portioning.

Description
Mild, neutral flavor with a slight grainy note and a firm, al dente bite when cooked. Often served as a direct substitute in classic pasta dishes—carbonara, pesto and tomato—or in chilled salads. Reviewers commonly note consistent texture and sauce adherence, while some mention softness if overcooked and also easy portioning.
Ingredients
INGREDIENTS: Rice Flour (40%), Wholegrain Rice Flour (31%), Maize Flour (25%), Amaranth (3%), Emulsifier: Mono- and Diglycerides of Fatty Acids.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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