Is Sainsbury's Gluten Free Bran Flakes Vegan?
Description
Hearty bran flakes offer a toasted, slightly nutty flavor with a crisp, crunchy texture that softens in milk or yogurt; commonly eaten at breakfast, used as a topping for fruit or smoothie bowls, and combined with fruit. Reviews note consistent crunch, mild taste, and occasional comments about dryness or blandness.
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Description
Hearty bran flakes offer a toasted, slightly nutty flavor with a crisp, crunchy texture that softens in milk or yogurt; commonly eaten at breakfast, used as a topping for fruit or smoothie bowls, and combined with fruit. Reviews note consistent crunch, mild taste, and occasional comments about dryness or blandness.
Ingredients
Rice, Maize Bran (16%), Sugar, Salt, Iron, Niacin, Pantothenic Acid, Vitamin D3, Riboflavin, Vitamin B6, Thiamine Mononitrate, Folic Acid, Vitamin B12.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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