Yes! The manufacturer claims that this product is vegan, making it suitable for pescatarian eaters as well.

Is Sainsbury's Instore Bakery Custard Doughnuts Pescatarian?

Yes! The manufacturer claims that this product is vegan, making it suitable for pescatarian eaters as well.
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Ingredients

Fortified British Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vanilla Flavour Filling (24%) (water, Sugar, Glucose Syrup, Maize Starch, Rapeseed Oil, Gelling Agent: Pectin; Salt, Colours: Titanium Dioxide, Mixed Carotenes; Flavouring, Acidity Regulator: Glucono-delta-lactone; Emulsifier: Sorbitan Monostearate; Preservative: Sorbic Acid), Rapeseed Oil, Yeast, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids; Wheat Fibre, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Stabiliser: Carboxymethylcellulose; Salt, Flavouring, Flour Treatment Agent: Ascorbic Acid. Contains Wheat.

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Often paired with Pescatarian

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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Pescatarian? Sainsbury's Instore Bakery Custard Doughnuts | Spoonful