Is Sainsbury's Luxury Sourdough Crumpets, Taste the Difference GERD Friendly?
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Ingredients
Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Sourdough (4.0%) (water, Fermented Wheat Flour), Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate; Yeast, Sugar, Fermented Wheat Flour, Salt, Fermented Rye Flour. Contains: Wheat, Rye
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