Is Sainsbury's Taste The Difference 10 Pigs In Blankets GERD Friendly?
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Ingredients
Pork Cocktail Sausage (71%) (british Pork (36%), Water, Rice Flour, Gram Flour, Salt, White Pepper, Onion Powder, Maize Starch, Nutmeg, Sage, Preservative: Sodium Metabisulphite (sulphites), Coriander, Antioxidant: Ascorbic Acid, Dextrose. Sausages Filled Into Natural Sheep Casing.) Taste The Difference Smoked Streaky Bacon (29%) (british Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrate, Sodium Nitrite, Antioxidant: Sodium Ascorbate. Produced Using 105g Pork Per 100g Finished Product). Contains Sulphites.
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