Is Sainsbury's Butternut Squash & Sage Ravioli, Taste the Difference 250g GERD Friendly?
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Why it's not GERD friendly
- medium fat hard cheese
- citric acid
- cream
- mascarpone cheese
- milk
- cows' milk
medium fat hard cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: Fresh Egg Pasta ( Wheat Flour, Free Range Egg , Durum Wheat Semolina, Water), Butternut Squash (32%), Breadcrumbs ( Wheat Flour, Salt, Yeast), Vegetable Oil (Sunflower, Rapeseed, Corn, Fully Refined Soybean), Mascarpone Cheese (Cows' Milk ) (Cream (Cows' Milk ), Acidity Regulator: Citric Acid), Wheat Flour, Butter (Cows' Milk ), Whey Powder (Cows' Milk ), Medium Fat Hard Cheese (Cows' Milk ), Salt, Sage (0.5%).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →Similar Products
About this product
Pasta · Frozen, Piece