Is Sainsbury's Wheat & Rye Sourdough Half Bloomer Bread, Taste the Difference 400g Pescatarian?
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's a maybe for pescatarian
- calcium carbonate
calcium carbonate
Dietitian noteCalcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
INGREDIENTS: Wheat Flour (49%) ( Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rye Flour (19%), Rapeseed Oil, Sea Salt, Soya Flour, Fermented Wheat Flour, Wheat Gluten, Flour Treatment Agent: Ascorbic Acid.
Check Sainsbury's Wheat & Rye Sourdough Half Bloomer Bread, Taste the Difference 400g against your own diets in the app.
Take it with you
Scan to open Sainsbury's Wheat & Rye Sourdough Half Bloomer Bread, Taste the Difference 400g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with Pescatarian
Similar Products
About this product
Bread · Loaf