Is Sainsbury's Taste The Difference White Farmhouse Loaf Soy Free?
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Why it's not soy free
- soya
- soya flour
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat And Rye Sourdough (3.5%), Yeast, Wheat Bran, Fermented Wheat Flour, Spirit Vinegar, Salt, Rapeseed Oil, Wheat Gluten, Durum Wheat Semolina, Soya Flour, Wheat Starch, Palm Fat, Flour Treatment Agent: Ascorbic Acid, Palm Oil. Contains Wheat, Rye and Soya.
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Often paired with Soy Free
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About this product
Bread · Loaf