Is Sakata Rice Crackers Cheddar Cheese 100g Gluten Free?
Description
Savory, sharp cheddar-style flavor with a light, crisp rice-cracker texture delivers an immediate crunch. Commonly eaten as a casual snack, party nibble, or lunchbox addition; reviewers note bold flavor and satisfying crunch, while some mention variable seasoning intensity across packages and occasional breakage during delivery and storage sometimes.
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Description
Savory, sharp cheddar-style flavor with a light, crisp rice-cracker texture delivers an immediate crunch. Commonly eaten as a casual snack, party nibble, or lunchbox addition; reviewers note bold flavor and satisfying crunch, while some mention variable seasoning intensity across packages and occasional breakage during delivery and storage sometimes.
Ingredients
Rice (85%), vegetable oil, whey powder (milk), cream powder (milk), salt, cheese powder (milk), vegetable fat powder, natural flavours (milk, soy), yeast extract, sugar, garlic powder, onion powder, tomato powder, natural colour (paprika extract), food acids (lactic acid, citric acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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