Is Sakata Seaweed Rice Crackers GERD Friendly?
Description
These crackers deliver a crisp, light crunch with a savory, umami-forward taste and subtle briny notes. Commonly enjoyed as a snack, party nibble, or accompaniment to tea, reviewers often praise texture and portability while also sometimes noting variability in seasoning intensity among batches, and overall appreciated for easy single-serve portions.
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Description
These crackers deliver a crisp, light crunch with a savory, umami-forward taste and subtle briny notes. Commonly enjoyed as a snack, party nibble, or accompaniment to tea, reviewers often praise texture and portability while also sometimes noting variability in seasoning intensity among batches, and overall appreciated for easy single-serve portions.
Ingredients
Rice (89%), Soy Sauce (soy, Rice, Salt), Sugar, Yeast Extract, Dried Seaweed (0.5%), Caramelised Sugar Syrup, Salt, Natural Flavours, Rice Bran Oil, Mineral Salt (potassium Chloride), Food Acid (citric Acid). Contains Soy, Fish, Crustacean.
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Combine as many as you need
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Save time on every shop
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Join 500,000+ happy shoppers
Free to download • No credit card required