Is Salt & Chilli Oyster Mushrooms GERD Friendly?
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Ingredients
Oyster mushrooms (42%), soy yuzu sauce (17%) (water, maltose syrup, lime juice, sugar, soya bean, soya protein, rice vinegar, yuzu juice, wheat flour, sunflower seeds, corn starch, garlic, salt, red chilli, ginger, colour (plain caramel), lime zest, refined soya bean oil, rice), wheat flour, water, rice flour, refined soya bean oil, red chilli, corn starch, tapioca starch, salt, sugar, raising agents (sodium hydrogen carbonate, disodium diphosphate, monocalcium phosphate), garlic powder, paprika, garlic, colour (plain caramel), dried yeast, acidity regulator (citric acid)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Vegetable · Whole