Is SALISBURY STEAK WITH RED POTATOES IN SAUCE GERD Friendly?
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Ingredients
SAUCE: WATER, SIRLOIN POWDER (CORNSTARCH, MALTODEXTRIN, SUGAR, SALT, DRIED YEAST, BEEF FLAVOR [AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN GLUTEN, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE], DEHYDRATED ONIONS, MUSHROOM POWDER, BLACK PEPPER, SOYBEAN OIL, CARAMEL COLOR. LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), STARCH, SUGAR, SALT, CARAMEL COLOR, GARLIC POWDER. POTATOES: RED POTATOES, SALISBURY STEAK PATTY: MADE WITH COOKED CHICKEN, BEEF AND TEXTURED VEGETABLE PROTEIN (CHICKEN [MECHANICALLY SEPARATED], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], ONIONS, BREADCRUMBS [BLEACHED WHEAT FLOUR, SUGAR, SALT, YEAST, CANOLA OIL], BEEF, SOY PROTEIN CONCENTRATE, FLAVORING).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Frozen, Pouch