Is SALMON SNAP PEAS, CARROTS, GREEN ONION, SEA LETTUCE, SESAME, BROWN RICE & A LIME HONEY SOY GLAZE, SWEET & SPICY KOREAN BBQ BOWL WITH SALMON Gluten Free?
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Ingredients
Brown Rice (Water, Brown Rice), Sugar Snap Peas, Seasoned Salmon (Salmon, Olive Oil, Sea Salt, Black Pepper), Carrots, Water, Hoisin Sauce (Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Brown Sugar, Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Garlic Puree, Apple Cider Vinegar, Ginger Puree, Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast), Tamari Sauce (Water, Soybeans, Salt, Vinegar), Honey, Green Onion, Gochujang Sauce (Cayenne Pepper Puree, Soy Sauce (Water, Soybeans, Salt), Cane Sugar Molasses, Cane Sugar, Red Miso Paste (Fermented Soybeans, Salt, Rice), Natural Flavors, Fermented Rice Wine, Rice Vinegar, Spice, Corn Starch), Corn Starch, Sea Lettuce, Toasted Sesame Oil, Lime Juice Concentrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.