Is Salmon Tasmanian Atlantic Fillets Skinned & Boned per kg Dairy Free?

Ingredients

Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Piquant Peppers (Sweet Piquant Peppers, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzyme), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean Gum, Xanthan Gum, Guar Gums)), Cheese Spread (American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate (Emulsifying Salt), Whey Protein Concentrate, Skim Milk, Salt, Milk Fat, Annatto Extract, Paprika Extract, Artificial Color), Chili Garlic Sauce (Chili, Water, Sugar, Garlic, Salt, Vinegar, Yeast Extract, Modified Tapioca Starch, Acetic Acid, Caramel Coloring), Salt, Modified Tapioca Starch, Garlic (Garlic, Water, Citric Acid), Citric Acid, Red Pepper Flakes, Cayenne Pepper Powder, Annatto (Soybean Oil, Annatto Extract)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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