Is Salted Butter Dairy Free?
Description
Smooth, creamy spread with a mild savory finish and a discernible salty note; texture soft and easily spreadable at room temperature, melting readily when heated. Commonly used for spreading on bread, finishing cooked vegetables, sautéing, and baking. Reviewers note consistent seasoning, reliable meltability, plain packaging, and good value; consumer satisfaction.
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Description
Smooth, creamy spread with a mild savory finish and a discernible salty note; texture soft and easily spreadable at room temperature, melting readily when heated. Commonly used for spreading on bread, finishing cooked vegetables, sautéing, and baking. Reviewers note consistent seasoning, reliable meltability, plain packaging, and good value; consumer satisfaction.
Ingredients
Cream, Sea Salt, Contains Milk
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.