Is SALTED CARAMEL APPLE PECAN LAYERED NUT BAR Gluten Free?


Ingredients
DRY ROASTED NUTS (CASHEWS, PECANS, ALMONDS), ORGANIC TAPIOCA SYRUP, DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, VANILLA), DATE PASTE, PUFFED BROWN RICE, ORGANIC PALM OIL, BROWN RICE PROTEIN CONCENTRATE, DRIED APPLES (UNSULFURED APPLES, SUGAR), SEA SALT, SOY LECITHIN, ISOLATED SOY PROTEIN, CARAMELIZED SUGAR SYRUP, NATURAL FLAVOR, NATURAL VANILLA EXTRACT.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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