Is Salted carmel belgian choclate Low FODMAP?

Ingredients

whole milk, whipping cream (28%) (milk), belgian milk chocolate (18%) (sugar, cocoa butter", whole milk powder, cocoa mass*, emulsifier, lecithins (soya), flavouring), belgian dark chocolate (8%) (cocoa mass*, sugar, cocoa butter*, emulsifier, lecithins saturates (soya), flavouring), caramel (7%) (sugar,fructose-glucose 0,7g,prt syrup, water), butter (milk), dark chocolate covered cocoa nibs (3,5%) (sugar, cocoa mass“, cocoa nibs*, cocoa butter", glazing agent: gum arabic, emulsifier, lecithins (soya), sea salt (0,5%), preservative: potassium sorbate, thickener: carrageenan, dextrose, *rainforest alliance certified", find out more at ra,org, nutriti fat 27g a perpot (9 this pot co use by:s storage once opem and by dat allergy advice: for allergens, see ingredients in bold, dietary advice: suitable for vegetarians , 90ge gluten 4088600322131

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

About this product

Ice Cream · Frozen