Sam's Choice Gluten Free White Bread
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Diet Compatibility
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% Or Less Of Each Of The Following: Dried Whole Eggs, Oleic Safflower Oil, Salt, Cultured Rice Flour, Calcium Propionate (preservative), Fully Hydrogenated Palm Oil, Monoglycerides, Yeast, Enzymes. Contains Eggs.
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