Is Sam's Choice Italia Alfredo Pasta Sauce Gluten Free?

Ingredients

Water, Cream, Butter, Modified Cornstarch, Skimmed Milk Powder, Corn Maltodextrin, Sunflower Oil, Salt, Grana Pandano Pdo Cheese (milk, Salt, Rennet, Lysozyme From Egg), Black Summer Truffle Tuber Aestivum, Percorino Romano Pdo Cheese (ewe's Milk, Salt, Rennet), Emulsifyig Salts, Sodium Polyphosphate, Sodium Citrates, Natural Flavors, Stabilizer, Xanthan Gum, Egg Yolk Powder, Black Pepper, Nutmeg. Contains: Milk And Eggs.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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