Is Samyang Hot Chicken Flavour Ramen (2xSpicy) Big Bowl 105g Vegetarian?

Ingredients

Noodle(75.8%) : Wheat Flour (42%), Tapioca Starch(17%), Palm Oil(13%), Wheat Gluten , Salt, Emulsifier[Lecithin(E322)], Soybean Oil, Acidity Regulator[Potassium Carbonate(E501), Sodium Carbonate(E500), Sodium Phosphate Dibasic(E339), Sodium Polyphosphate(E452), Sodium Pyrophosphate(E450), Citric Acid(E330)], Onion Extract, Thickener[Guar Gum(E412)], Water, Green Tea Flavor Oil, Soup(23.3%) : Water, White Sugar, Artificial Chicken Flavor Powder, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Flavour Enhancer[Monosodium L-Glutamate(E621)], Garlic Powder, Salt, Potato Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder, Flake (0.9%) : Roast Sesame , Roasted Laver

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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