Is San Daniele Mortadella Vegetarian?
Description
Delicate, finely textured Italian deli meat with a mild, savory-slightly sweet flavor; slices are smooth and pliable. Commonly enjoyed in sandwiches, antipasti platters, charcuterie boards and thinly toasted panini. Reviewers note authentic taste, consistent thin slicing and versatility, while occasional comments mention variable packaging and slice thickness across purchase batches.
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Description
Delicate, finely textured Italian deli meat with a mild, savory-slightly sweet flavor; slices are smooth and pliable. Commonly enjoyed in sandwiches, antipasti platters, charcuterie boards and thinly toasted panini. Reviewers note authentic taste, consistent thin slicing and versatility, while occasional comments mention variable packaging and slice thickness across purchase batches.
Ingredients
PORK, WATER, SALT, SKIM MILK POWDER, SODIUM CASEINATE, SUGAR, FLAVOUR, SODIUM PHOSPHATE, ASCORBIC ACID, SODIUM NITRITE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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