Is SAN-J Tamari Sauce Soya Sans Gluten Dairy Free?
Description
Rich, savory umami with a smooth, slightly viscous mouthfeel; reviewers often note a deep, balanced flavor and moderate saltiness. Commonly used for dipping, marinades, stir-fries, dressings and finishing dishes. Users report consistent aroma and versatility in cooked and raw applications, citing reliable flavor enhancement and convenient pourability and broad appeal.
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Description
Rich, savory umami with a smooth, slightly viscous mouthfeel; reviewers often note a deep, balanced flavor and moderate saltiness. Commonly used for dipping, marinades, stir-fries, dressings and finishing dishes. Users report consistent aroma and versatility in cooked and raw applications, citing reliable flavor enhancement and convenient pourability and broad appeal.
Ingredients
Water, Soybeans*, Salt, Alcohol, Aspergillus Oryzae, Bacterial Culture. Contains: Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Flavour boost
Great flavour booster for rice, rice noodles and meat. Very good and has more flavour than soy sauce and is wheat free.