Is San Remo Pulse Pasta Chickpeas Vegetarian?
Description
Firm, mildly nutty and earthy in flavor, this pasta cooks to a slightly grainy, al dente bite that holds shape well; consumers commonly use it in cold salads, with tomato or pesto sauces, in stir-fries or bakes. Reviews note consistent firmness, occasional beany aftertaste, and sensitivity to overcooking; versatile use.
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Description
Firm, mildly nutty and earthy in flavor, this pasta cooks to a slightly grainy, al dente bite that holds shape well; consumers commonly use it in cold salads, with tomato or pesto sauces, in stir-fries or bakes. Reviews note consistent firmness, occasional beany aftertaste, and sensitivity to overcooking; versatile use.
Ingredients
Chickpea Flour (75%), Potato Starch. Contains Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.