Is Sandridge Queso Cheese Dip with Jalapeno Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- polysorbate 80
- lactic acid powder
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
Pasteurized Process American Cheese ( American Cheese [ Pasteurized Milk , Cheese Cultures , Salt , Enzymes ] , Water , Cream , Sodium Phosphate , Color Added , Salt , Sorbic Acid [ Preservative ] ) , Water , Heavy Cream ( Cream , Milk , Less than 1% of : Carrageenan , Mono and Diglycerides , Cellulose Gum , Polysorbate 80 ) , Jalapeno Peppers , Contains Less Than 2% Of : Nonfat Dry Milk , Cultured Nonfat Dry Milk Powder , Red Bell Peppers ( Red Bell Peppers , Water , Citric Acid ) , Lactic Acid Powder ( Lactic Acid , Calcium Lactate ) , Onions , Maltodextrin , Xanthan Gum , Salt , Onion Powder , Spices .
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Often paired with Pescatarian
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About this product
Dip · Spreadable