Is Santitas Cilantro Lime Tortilla Chips Gluten Free?
Description
Seasoned tortilla chips deliver a tangy cilantro-lime flavor with a crisp, sturdy texture that holds up to dipping, snacking, or nacho assembly. Customer feedback often highlights pronounced lime notes, reliable crunch, occasional salt intensity, and value for casual gatherings and everyday snack use and suitability for group servings and portability.
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Description
Seasoned tortilla chips deliver a tangy cilantro-lime flavor with a crisp, sturdy texture that holds up to dipping, snacking, or nacho assembly. Customer feedback often highlights pronounced lime notes, reliable crunch, occasional salt intensity, and value for casual gatherings and everyday snack use and suitability for group servings and portability.
Ingredients
Corn, Vegetable Oil (corn, Canola And/or Sunflower Oil), Maltodextrin (made From Corn), Salt, Natural And Artificial Flavors, Monosodium Glutamate, Whey, Spices, Jalapeno Pepper, Garlic Powder, Sour Cream (cultured Cream, Skim Milk), Yeast Extract, Rosemary Extract (antioxidant), Sugar, Onion Powder, And Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes). Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.