Is Sardines à l huile végétale Gluten Free?


Ingredients
Sardines With Skin And Bones In Sunflower Oil Zutaten: Sardine (Sardina Pilchardus), Caught In The Middle Eastern Atlantic By Encircling Nets And Lift Nets (Purse Seines), :31,12,2022 Produced In Morocco 5589 Store Dry
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Season Imported Sardines in Pure Olive Oil Skinless & Boneless Salt Added, 4.375 OZ
Beach Cliff Sardines in Soybean Oil - 3.75 Oz
Wild Planet Wild Pacific Sardines In Extra Virgin Olive Oil
Season Brand Canned Imported Sardines, Salt Added, in Pure Olive Oil, 4.375 Oz
California Girl Sardines in Chili Tomato Sauce, 5.5 oz


