Is SARGENTO, COLBY-JACK, NATURAL COLBY AND MONTEREY JACK CHEESE STICKS GERD Friendly?

Description
Mild, creamy blend with a subtle tang and smooth, slightly elastic texture; firm enough to hold shape yet softens when warmed. Commonly eaten as a snack, packed in lunches, sliced for sandwiches, or melted on dishes. Reviewers note consistent portioning and kid-friendly taste, with occasional comments about packaging durability issues.
Why it's not GERD friendly
- monterey jack cheese
- cheese culture
- colby cheese
- pasteurized milk
monterey jack cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 4 flagged ingredients, plus GERD friendly products to buy instead.

Description
Mild, creamy blend with a subtle tang and smooth, slightly elastic texture; firm enough to hold shape yet softens when warmed. Commonly eaten as a snack, packed in lunches, sliced for sandwiches, or melted on dishes. Reviewers note consistent portioning and kid-friendly taste, with occasional comments about packaging durability issues.
Ingredients
Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
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Often paired with GERD Friendly
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Where to buy
SARGENTO, COLBY-JACK, NATURAL COLBY AND MONTEREY JACK CHEESE STICKS is available at 18 retailers
About this product
Cheese · Stick


