Is Sargento Off the Block Shredded Cheese, Extra Sharp Cheddar, Off the Block, Traditional Cut GERD Friendly?
Description
Extra-sharp cheddar offers pronounced tang and a firm, slightly crumbly texture that melts smoothly. Commonly used for melting on burgers, tacos, casseroles, mac and cheese, sandwiches, and salads. Customer reviews note bold flavor and good meltability, convenience of traditional cut shreds, with occasional remarks about variable moisture or minor clumping.
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Why it's not GERD friendly
- cheese culture
- cheddar cheese
- milk
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Extra-sharp cheddar offers pronounced tang and a firm, slightly crumbly texture that melts smoothly. Commonly used for melting on burgers, tacos, casseroles, mac and cheese, sandwiches, and salads. Customer reviews note bold flavor and good meltability, convenience of traditional cut shreds, with occasional remarks about variable moisture or minor clumping.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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Often paired with GERD Friendly
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Where to buy
Sargento Off the Block Shredded Cheese, Extra Sharp Cheddar, Off the Block, Traditional Cut is available at 12 retailers
About this product
Cheese · Flake, Granule