Is Sarris Candies Milk Chocolate Cream Assorted Box Gluten Free?

Ingredients

MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN - AN EMULSIFIER, VANILLIN - AN ARTIFICIAL FLAVOR), FRUIT CREAMS (RASPBERRY, STRAWBERRY, CHERRY, ORANGE, LEMON PUREES), SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, INVERT SUGAR, WATER, EGG ALBUMEN, DAIRY BUTTER, PURE VANILLA EXTRACT, CARAMEL, CARAMEL COLOR, PROPYLENE GLYCOL, INVERTASE, CITRIC ACID, CITRUS PECTIN, AGAR, XANTHAN GUM, LOCUST BEAN GUM, CARRAGEENAN, GLYCERIN, MODIFIED FOOD STARCH, SALT, U.S. CERTIFIED NATURAL AND ARTIFICIAL FLAVORS AND COLORS, FD&C YELLOW #5, YELLOW #6, RED #40, BLUE #1, BENZOATE OF SODA, POTASSIUM SORBATE AS A PRESERVATIVE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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