Is Sas Food Cheese Stick Wrapped in Dough Pre Fried Dairy Free?

Ingredients

WHITE CHEECE (PASTEURIZED MILK, SALT, RENET AND ENZYMES), WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, MONORITRATE, RIBOFLAVIN, FOLIC ACID). WATER SOYBEAN OIL, MARGARINE (FAT MIXTURE OF PALM OIL, PALM FRACTIONS AND INTERESTIFIED FAT BLEND OF PALM AN PALM KERNEL OILS, WATER, SALT, VEGETABLE MONO-DIGLYCERIDES, POLYGLYCEROLESTER AND SUNFLOWER LECITHIN ADDED AS EMULSIFIERS, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL AND NATURE-IDENTICAL BUTTER FLAVORING SUBSTANCES, TBHQ AS ANTIOXIDANT, COLORED WITH BETA-CAROTENE), LIQUID EGGS (WHOLE EGGS, CRITIC ACID [TO PRESERVE COLOR], O 15% WATER ADDED AS A CARRIER FOR CITRIC ACID); SUGAR, SALT (SALT SILICONDIOXIDE, YELLOW PRUSSIATE OF SODA [ANTI-CAKING AGENT])

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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