Is Satay Sauce Gluten Free?


Ingredients
Base D'arachides Arachides, Lait De Coco, Sucre, Huiledesoja Ait, Oignon, Piment Rouge, Sel, Epices, Galanga, E330, Citron Kaffir, Epaississant : Gomme De Xanthanee41i Water, Peanut, Coconut Milk, Sugar, Soyabeanoll I Ioeass, Garlic, Onion, Red Chilli, Salt, Spices, Galangal, Rtod(e330), Kaffir Lime, Xanthan Gum (E415), ' -Afoods Industry Co, Ltd, Tahtlhual,co,th Distributeur : Bur Distribution Z,i, Des Garennes 78130 Les Mureaux- France 91 El Avant Le , Date :
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Sauce · Liquid


