Is SAUCE, CHEDDAR CHEESE GERD Friendly?
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Ingredients
CHEESE WHEY, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SOYBEAN OIL, SUNFLOWER OIL), MODIFIED CORN STARCH, SALT, CHEESE (CULTURED MILK, SALT AND ENZYMES), SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SODIUM STEAROYL LACTYLATE MONO AND DIGLYCERIDES, VINEGAR, NATURAL FLAVOR, COLOR ADDED (INCLUDING CARAMEL COLOR, YELLOW 5 AND YELLOW 6), SODIUM CITRATE, CITRIC ACID, LACTIC ACID.
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